The idea of making summer last a little bit longer sounds pretty good to us. When it’s Strawberry & Chipotle Jam, it sounds downright delicious. This jam is great and works on so many different levels. Toast? Of course. PB & J? Why not! […]

It’s August. We are still in the midst of summer, let’s savor it while it’s still here. And what better way to savor these warm and bountiful days than with a yummy seasonal jam. In honor of making summer last a little longer, our giveaway […]

Delicious and succulent fruits are abundant right now and all of our green thumbed heroes are getting ready to make their jam. We bow to your efforts and vow to honor these yummy spreads with just the right presentation.   1st Row: Althea Nova Charm […]

I love the Mediterranean feel of turquoise blue. It’s such a romantic color and reminds me of sun, translucent water and lazy days. A quick twist of color can change your entire tablescape, the mood and even the food! Whether your home collection is modern, […]

We want to go on and on about this amazing dessert. But do we really have to? If you are an espresso lover, scroll baby. (PS. one more sip and we’re gonna go on and on about it)   Affogato Al Cafe Ingredients 2 scoops […]

  Grilled Peach and Chipotle Salsa Ingredients 6 firm, ripe peaches 2 shallots, peeled 1 red bell pepper, seeds removed 2 tsp. oil 1 large garlic clove, minced 1-2 chipotle peppers, canned in adobo sauce 2 Tb. chopped cilantro 1 lime 1 Tb. honey (if […]

This month’s giveaway is special. It’s for those who love to cook, share and are willing to get involved in the fight against breast cancer. In support of Susan G. Komen and KitchenAid’s Cook for the Cure®, PASS THE PLATE helps us all to get involved through […]

  Spice up your summer with this nouveau twist on an old classic. This sweet, sour and spicy ice is sure to give that “hey wow” factor to your next barbeque. (hint: a great way to finish off a steak or hamburger dinner)   Meyer […]

What? Summer isn’t Formal? Did you every notice that your formal china gets a little lonely in the summer months? True…hot dogs and sandy beaches hardly make me want to break out the good stuff. But, what about the long warm nights?  And the 4-day […]

  Prosciutto, Edamame & Cantaloupe Pasta with Lemon Glaze 16 oz. bag of Lensi Trottole #070 5 oz. Prosciutto ½ of a ripe Cantaloupe 1 cup chopped green onions 1 ½ cups shelled edamame 1-2 Meyer lemons, zested and juiced 1 Tb. butter 1 Tb. […]